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Monday, November 15, 2010

I suck at MoFo. And a survey.

  Wow, I suck. I haven't blogged in a little over a week. So much for posting 5x a week for MoFo... I am going to try my best to get back on track this week. For now here is a survey that was put together over at The PPK. If you want to do it too, feel free to take it from my blog or from the Google Doc I saved it in. Epic Vegan MoFo Survey.


What's your favorite spice or spice blend? Garlic. Or Chili Powder. I can't choose just one. That's like choosing a favorite pet or child to me.

You have $20 to spend on fresh groceries and produce for the whole week (with a fairly well stocked pantry of dry goods, legumes, grains, and spices). what do you buy?
Almond Milk, lettuce, tomato, cucumber, carrots, red cabbage, tofu, coconut milk yogurt

What's your favorite way to make tofu? Baked balsamic glazed

Vegan guilty pleasure? I'm becoming a cupcake addict

If you could make anyone vegan, who would it be? Probably Ted Nugent, he's a pretty obnoxious omni

If you could only read one other vegan blog, what would it be? I'd take the PPK forums over one single blog any day! I wouldn't be able to choose.

Were you always interested in cooking, or did veganism change the way you saw and interacted with food? I've always loved to cook, veganism has just made it better. It's more of an adventure now.

Excluding analogues, what new things have you tried that you probably wouldn't have as an omni? Quinoa .It freaked me out a little at first

What is the one vegan staple that everyone seems to love, but you can't get behind? I can't say there is one.

What was your first "wow, I'm such a stereotypical vegan" moment? Oh god, I don't know. Probably when I was getting ready to go to my first protest.

First recipe you veganized? Stuffed Shells. Mmmmm I love tofu ricotta

What would you like to veganize, but haven't yet? The KFC Double Down. It looks disgusting but part of me wants to know how gross it really is. And a friend requested I veganize it for him

Favorite kitchen utensil/appliance? My kitchenaid stand mixer. I've had it for 9 years and I would die without it

Most disastrous kitchen failure? The chickpea cutlets I made the other day, I ground them to finely so no matter how long I cooked them they were crispy on the outside but raw and doughy on the inside.

First vegan cookbook? Vegan With a Vengeance

What question about being vegan do you HATE answering? "Where do you get your protein?"

If you could tell the world one thing about vegans, what would it be? We aren't the crazy ones...

Funniest vegetable? I can't say that I find humor in veggies, unless they are a freak of nature that looks like a penis

What is a family recipe you have veganized? We don't really have family recipes but my mom does make some AMAZING stuffed mushrooms that I am going to veganize this holiday season

Weirdest food combination ? Nothing is too weird for me

Is there something you wish you could veganize, but can't/couldn't? Nope, if it isn't already vegan or can't be veganized, I don't want it

Favorite ways to prepare tofu, seitan, tempeh, any other vegan proteins? with BBQ sauce

Are your pets vegan? if so, what do you feed them? tell us about having vegan furbabies! Yes, Gizmo is vegan. She is on a mix of homemade food made up of grains, sweet taters, veggies, fruit and beans mixed with a little Natural Balance for crunch. She also gets all the Vegedog supplements mixed into her food as well.

Favorite non-dairy milk? Unsweetened Almond Milk all the way.

What’s one “vegan myth” you’d like to squash? That we are all dirty hairy hippies.


 

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